Bread as required
Chicken tikka chunks or shredded chicken 1 cup
mozzarella cheese 1 pack
Besan flour as required (mix with little water and make a paste for coating)
Salt to taste
Black Pepper to taste
Cut the bread into squares. Place the chicken, cheese and vegetables on the slices. Make a thick batter of besan with water.
Cover the slices and dip them in besan paste. Fry the sandwiches to seal them. enjoy!