Ingridients:

French Bread 1 loaf

Potatoes 1 cup

Chichen tikka chunks 1 cup

Mozzarella cheese 1 pack

Capsicum 1

Tomatoes 4

Mayonnaise as required

Salt to taste

Black Pepper to taste

 

Method:

Cut the french bread into slices. Boil the potatoes and mix them with chicken. Add salt and pepper to taste. Coat the slice with mayonnaise. Place the potatoes and the chicken on the slices. Add the vegetables in it. Sprinkle the cheese at the top and melt it in the oven. You are ready to serve with the items of your choice.