Jelly Wedges

0
25

Ingredients:

Jelly 1 packet (you can have more packets and flovors acording to taste)

Hot water 2 cups

Oranges 6 to 7

 

Method:

Cut the oranges into two equal halves. Scoop out the pulp from them. Fill the orange shells with freshly prepared jelly and refrigerate for ten mins. Once set, cut them into equal halves to make wedges.

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