Cold Cake

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Ingredients:

Marie Biscuits(Crushed) 1/2 roll

Powder Milk 1/4 cup

Sugar 2 tbsp

Coca 1/2 cup

Butter (Softened) 1 tbsp

Chocolate Chips 3 tbsp

Egg 1

 

Method:

Melt butter in a pan and slowly add in a beaten egg, followed by the rest of the ingredients. Keep stirring until the mixture comes toghther. Now shift this into a small bowl (mould) and place in the refrigerator for approximately an hour. Decorate with cream and enjoy.

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