Tutti Frutti

Tutti Frutti

Ingredients: Mixed Fruit 1/2 tin Vanila ice cream 5 scoops Jelly 1 Chocolate sauce as required Bananas 5 (sliced)   Method: Mix jelly crystals in hot water. When dissolved, add half the banana slices to it and refrigerate to set. Once set, add a layer of ice...
Gingerbread Man

Gingerbread Man

Ingredients: Ginger (peeled and crushed) 1 tsp Brown Sugar 1/2 cup Flour 1 1/2 cup Golden syrup 2 tbsp Butter 1/2 cup   Method: Make dough by mising all the ingredients. Roll the dough and cut out gingerbread man using a cookie cutter. Make their eyes and buttons...
Chocolate Cake

Chocolate Cake

Ingredients: flour 1 cup Butter 175 g Baking powder 1 tsp Cocoa powder 3 tbsp Egg 1   Method: mix all the ingredients with an electric beater and pour the mixture into an oven proof dish. Bake for 50 mins at...
Coconut Pudding

Coconut Pudding

Ingredients: Milk 3 cups Sugar 6 tbsp Desiccated coconut 5 tbsp Bread 3 slices Eggs 4 Vanilla essence 1 tsp   Method: Blend all the ingredients in a blender and pour the mixture into a baking dish. Bake for 30 min at 180C and serve. Tip: you can add some crushed...
Jelly Wedges

Jelly Wedges

Ingredients: Jelly 1 packet (you can have more packets and flovors acording to taste) Hot water 2 cups Oranges 6 to 7   Method: Cut the oranges into two equal halves. Scoop out the pulp from them. Fill the orange shells with freshly prepared jelly and refrigerate...